Description
Datterini tomatoes are so sweet and full of flavour. They're fantastic eaten raw but also are great when cooked and make an excellent tomato sauce. Small in size, the red jewels have an enticingly fruity smell and look beautiful on the plate. Toss through salads to give them a pop of colour, take on a picnic and eat with cold meats or top off a simple homemade pizza with a scattering of datterini and herbs.
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